Weyermann® CARAMUNICH® Type 1

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Weyermann® CARAMUNICH® Type 1 is a drum-roasted caramel malt made from two-row, German barley. It contributes dark amber to copper hues, and adds a rich malt accent with notes of biscuit and an intense caramel aroma. CARAMUNICH® Type 1 also add body and improve head retention. Suitable for use in all lager and ale styles of beer.

 

Color °L 30.6-38.2
Extract FG Min 73
Moisture % Max 6.5
Usage Rate Up to 10%