Cali Ale

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An exceptionally versatile ale yeast, suitable for nearly any style. Clean fermentation at a wide temperature range, and accentuates hop character. Can be slow to flocculate. Attenuation: 75-85% // Optimum Temp: 18.3-22.2°C (65-72°F) // Alcohol tolerance: High // Flocculation: Medium

 

Packaged date:  2021-Apr-19

Use by date:  2021-Aug-17